Michael Hanlon

There’s no time like the present

Stop moaning, says Michael Hanlon. Forget global warming and health scares. We live in the happiest, healthiest and most peaceful era in human history

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At the end of the 19th century only a handful of places — including Pitcairn, New Zealand and some bits of the US — had female suffrage. Across the civilised and rich West, the legal status of women was everywhere far lower than that of men. Elsewhere it was even lower. Well into the 1960s, it was not only legal but also mandatory for women working for the British Civil Service to be paid less than their male counterparts.

At the close of the 20th century, female equality, although by no means a reality for a majority of the planet’s females, was at least an overwhelmingly assumed absolute good. Today, not one state in Europe, east or west, affords men superior voting or property rights to those of women. The same is true in the United States, Canada, Australasia, Japan and even much of the Third World. States where women cannot vote or where they have unequal status before the law — such as is the case in many Muslim countries — are treated by the rest of the world with a degree of contempt. Men too got a rough time of it before 1900. Most of the world then was effectively under military, monarchial or colonial dictatorship. No wonder women’s rights were anathema in so many places when men’s rights were also denied.

The conservatives argue that our society is the most ill-mannered in history. Really? Let’s go back to the 1950s, shall we, the so-called golden age of politeness when gentlemen always took off their hats on entering a building, children minded their ps and qs and women were unfamiliar with the ways of the doorhandle. ‘No blacks, no Irish’, seen on boarding houses and hotels after the first waves of post-war immigration, were affronts to decency and good manners unthinkable today. People talked, without shame, about ‘Jewboys’ and ‘nignogs’ and the wealthy showed their inbreeding by behaving with grotesque condescension towards the lower orders, a term used without irony well into the last century.

The 20th century saw some terrible excesses. We will be arguing for eternity about the balance sheet of horror, Hitler vs Stalin vs Pol Pot. But the point is that our horror was partly generated by the mechanised nature of the slaughter — slaughter that was performed against the backdrop of unprecedented individual and social liberation in so many nations.

The paradoxical reality is that the 20th century — in which maybe 150–200 million people died in wars and death camps — was almost certainly the safest century in history to be alive, when all causes of death are taken into account. Even in the ‘peaceful’ 19th century, perhaps 80 million people died an ‘unnatural’ death (wars, slavery, etc.). Add to that figure the far higher incidence of infant mortality and disease and the inadequate responses to natural disasters, and it is clear that life has, generally, been getting safer and safer as time has progressed.

But what about the poor and the hungry? The tragedy in Darfur surely proves once again that while we in the rich West may be getting richer, the poor of Africa and elsewhere are just getting poorer. In fact this is not the case. As Bjorn Lomborg, the most eloquent (and informed) of the New Contrarians, has pointed out, hunger in the South is actually on the decline. ‘Basically we have far more food per person than we used to, even though the population has doubled since 1961,’ he says. The number of people starving — defined by the UN as having insufficient food to perform light physical activity — has fallen from 35 per cent of the Third World population in 1970 to 18 per cent today. And the fall has not just been proportional — actual numbers of hungry people have fallen too despite a doubling of the planet’s population in the last 40 years. In our lifetimes, China, the largest country in the world, used to suffer frequent famines. Millions upon millions died. This is now simply unthinkable.

Being a woman in any other century must have been bad enough. Try being ill. In the 19th century great advances were made in medicine, most notably the development of asepsis and, especially, anaesthesia. Yet there were no antibiotics until the 1930s, and a patient in a Victorian hospital was probably only marginally better off than if he had stayed at home. Surgery was a shrieking descent into hell. Anyone who doubts that today is the only day to be living in should read Fanny Burney’s famous 1811 account of her mastectomy, performed without the benefit of ether or chloroform.

The 20th century was the century when large parts of the world finally rid themselves of the plagues that periodically wiped out single- and even double-figure percentages of entire populations. In the American Civil War more than half of the soldiers on both sides contracted malaria, which remained a common disease in Europe and North America until the 20th century. Cholera epidemics ravaged London and other European cities throughout the 19th century. A time traveller visiting the richest Western cities 150 years ago would feel he had travelled to the Third World. That is the point: then, everywhere was like Calcutta.

Global warming is perhaps the most serious part of what Lomborg calls ‘The Litany’, the mindset that says that things are getting inexorably worse. Most scientists, though not all, agree that something is going on. Yet many remain unconvinced by the global warming forecasts, but even if they are wrong there is little evidence to support the most outlandish predictions of doom.

We live in the freest, happiest, least bigoted, healthiest, most peaceful and longest-lived era in human history. Thanks to scientific advances, medical br eakthroughs and the unceasing march of technology, we are richer and have the power to alter and control our environment in ways that would have seemed like magic 200 years ago. This sounds Stalinist — ‘Progress through electrification!’ — but it is true nonetheless. Thanks to technology, especially information technology, we are all more productive and richer. The Economist uses the Big Mac test to measure how economies shape up. I prefer the Gordon Ramsay test. In 1900, a meal at a top restaurant in London cost a couple of guineas for two — say £200, allowing for inflation. You will pay much the same today. The difference is that in 1900 only very few people could afford such a repast. Now, although still the preserve of the affluent, eating out is accessible to millions of Britons.

The Third World is still poor but, with the exception of parts of Africa and the rogue states, it is getting richer. I remember charitable appeals when I was a child for the hungry children of Thailand, now a country knocking on the door of the First World. In the aftermath of the second world war, Japan starved. Now it is the world’s second economy. The gap between the poor and rich has widened, but only because the rich have got richer than the poor have. Globalisation, the b

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